It's the simple sandwiches that are closest to my heart. Partly due to laziness that makes me eat them so frequently and partly to the genius that causes 3 or 4 ingredients to make me so damn happy.
I have to admit that I didn't grow up with the traditional grilled cheese sandwich. I would often see (on television) a grilled cheese sandwich and think that it was made in a toaster oven. I would get a similar cheesy effect but I was missing something so important...the butter! Once I learned how to make a proper grilled cheese there was just no turning back.
I like to use cheddar and/or cheddar and colby jack cheese for my grilled cheeses. Today I just used a couple slices of cheddar on honey wheat (it's what I already have) and buttered that bread up. I chose to pair my grilled cheese with some simple V8 tomato basil soup (all my veggie servings!) and it was so tasty! Other times I like to eat my grilled cheese with broccoli because of the broccoli and cheese marriage, those two just belong together.
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